Mexican Food Staples for Your Pantry
Mexican Pantry Staples Part One
I love cooking Mexican foods traditionally when there’s time—homemade tamales, gorditas, enchiladas, and tortillas. But I also like having easy go-to ingredients to save time with recipes. I keep my pantry stocked for both options.
10 ingredients for delicious and easy meals
Pickled jalapeños in a jar • Nachos
Nopales in a jar • Cactus salad
Chipotles in adobe sauce • Enchilada sauce, salsa, bean dip, dressing, refried beans
Canned hominy • Chili, pozole, soup
Vermicelli noodles • Sopa de fideo
Long grain white rice • Mexican rice
Spices: Mexican oregano, cumin, ancho chili powder, epazote • So many flavoring possibilities
Pepitas, sesame seeds • Mole, salsa, tamales
Corn and flour tortillas • Tacos, burritos, flautas, homemade tortilla chips
Mexican chocolate rounds, vanilla • Hot chocolate